Showing posts with label Nasese. Show all posts
Showing posts with label Nasese. Show all posts

Tuesday, 12 January 2010

And now for some user generated content - Fr in Nasese

Posting this drivel month in month out gets to be a drag. We have to go from filthy greasy spoon to disgusting dive, spending our own money and risking our own stomach linings. So its a relief when someone writes in and gives us content, as our friend Bill did last week. To whit:

If you haven't been to Fr (don't understand the stupid name) in the old "Point After" building down from Suva Grammar on Queen Elizabeth Drive, you're missing out. I don't know why that man (the owner of the former Cakodrove) has the magic recipe for fish & chips, but he does. I recommend the cod ($10), although they might recommend something else when you visit. Apparently they opened a couple weeks ago. I just hope they can overcome the curse on that building and build a good business. Don't think I could handle the emotional hit of having them close again. There's a lot of healthier food available for lunch in Suva, but none tastier.

Best regards,
Bill

Thanks to Bill. Of course none of the Lunch in Suva team have actually been there so we can't stand by a word of the above - but who needs verification when you have someone doing your work for you.



Tuesday, 17 March 2009

The Mango Café

The renovated premises of The Mango Café are a vast improvement over the old cafe: 2 stories now, air-conditioned, with a pleasant balcony along one side, and lots of glass and light. The atmosphere is relaxed and informal; the decor: muted.


Mango café offers breakfast, lunch and dinner menus ... and a sandwich bar. Whilst we've tried the lunch menu (the burgers and pasta dishes are good), this review is mainly concerned with their all-day breakfast menu.


Big Breakfast is hearty, but a little on the expensive side at almost $15.


A good bruschetta, available in vegetarian (shown above), chicken and bacon versions. The recipe is localised by way of a large hunk of long loaf as the base. This is the largest bruschetta I've ever seen, though the recipient feels a half-loaf would be appropriate given the long wait for service.


Eggs benedict with salmon: divine! Again, a little touch of Fiji in the form of long loaf slices instead of English muffin.


Italian eggs ... Kania Tiko praises these as the best scrambled eggs he has had in a long time. The sausage (cabanosi?) adds a nice contrasting taste and visual.


These coffee cups are beautiful, but a real ergonomic pain ... to the point of being a bit silly. Form follows function (or should for kitchenware); it's difficult to drink from this cup, and novelty of the design doesn't make up for that.


This little item is on the kid's breakfast menu as 'Toad in the hole'. If you come from British stock and know what a real toad in the hole looks like: redirect your righteous anti-American anger into hunting down the multitude of other names for the 'Egg in the hole/basket/nest'.

Whilst we have nothing but praise for the food, the front-of-house staff always seem to give us pause. The first time we were offered an iced drink on the house as an apology for delayed service only to have the offer withdrawn a minute later: "Sorry; that was meant for the next table."

The second time there was an ordering problem involving too many dishes and items that had been excluded from the order. This took 2 attempts to disentangle. Whilst we're a little puzzled as to why the waiter thought 4 dishes per child was a sensible interpretation of the order, the issue was solved to everyone's satisfaction with a minimum of fuss ... but it still took about 45 minutes for all the food to appear.

We're withholding a thumbs-up until the service issues sort themselves out, but the good food and pleasant atmosphere mean a thumbs-down would not be justified either.

In Summary

The Mango Café
Ratu Sukuna Rd, Nasese
Opening Hours:
Mon - Sun: 6:30am - 9:00pm
Spend:
$7 - $20 per person

Wednesday, 21 March 2007

Sweet-T-Pie Coffee Café

This Nasese eatery has closed ... well, it's been closed and sold and is currently under renovation by it's new owners. We will doubtless see further action at this location (it's too close to the new FIRCA hq to go to waste), but in the mean time, take yourself to the new Cakes 2000 digs on Butt St.

Cakes 2000 has had more locations and incarnations than I care to remember. Their latest incarnation in Nasese takes the form of a combined cake-shop and café-style eatery, alternately branded Cakes2000 and Sweet-T-Pie Café.

Their lunch menu consist mainly of:

  • A BBQ/Grill section

    The grill has never made me happy ... steak not tender enough, chicken breasts not quite cooked ... or maybe I've just been on all the wrong days.

  • All-Day Breakfasts

    A range of protein-rich, 'get-me-started' meals from $6.50 - $11. These have never let me down. The omelettes in particular are always good. Absolutely recommended.

  • Miscellany at the counter

    A very boring selection of sandwiches, a couple of very heavy stuffed-croissants, a couple of salads, and quite possibly the best fresh fruit-salad in Suva. If you're lucky, you might visit when chocolate éclairs are available, otherwise there will be a small selection of deserts and cakes.

Drinks are a little limited. There is a small selection of fresh fruit juice & smoothies, and a limited espresso stand. A request for anything beyond that will get you a recommendation to visit the soft-drink fridge in the corner shop next door.

I am unable to recommend eating-in unless it is pouring rain, or you turn up very early in the morning to partake of the breakfast menu. The only tables available are outdoors, and under a heavy canvas awning, which does a wonderful pressure-cooker impression if the sun is anywhere in sight. This recommendation may change ... there seems to be work on a new premises on Butt St in the heart of Suva, which promises a large indoor eating area.

Update by kania tiko on 19th April: While the omelettes in general are good, the notable exception are the ones with cheese in them - they use some nasty processed kraft-like "cheese food" substance - prompting me to ask "what's wrong with good old Rewa Cheddar?" In their defence, Picky Eater swears he got the good stuff when last he ate there.

In Summary:

Sweet-T-Pie Coffee Cafe (aka Cakes 2000)
Ratu Sukuna Rd, Nasese
Opening hours
7am - 6pm Monday to Friday, 7am - 3pm on Saturday, 8am - 2pm on Sunday
Spend
$5 - $10 per person
Verdict
A caveated thumbs-up, and thumbs down to "processed cheese foods" of all kinds